Banana Chocolate Chip Pancakes
My kids love these. I also love to leverage my time, so I make a triple batch and freeze the leftovers. It makes an easy morning breakfast!
Banana Chocolate Chip Pancakes
1 Cup Whole Wheat Flour
1 Tablespoon Brown Sugar
2 teaspoons baking powder
1/4 teaspoon salt
1 beaten egg
1 cup skim milk
2 Tablespoons cooking oil
1 ripe banana
handful of semi sweet mini chips
dash of vanilla
Combine all of the wet ingredients first and then gradually add your dry to create a smooth batter. For a standard size pancake use 1/4 cup measuring cup. If your child is helping you flip it is a easily handled size.
Enjoy!
